Cinnamon Tea Bag

Botanical Name: Cinnamomum cassia

Common Name:

• English: Chinese Cinnamon
• Also, known as:  Chinese Cinnamon, Cassia Bark, Tvak, Daalchini, Lavangappattai, Casse, Canéfice, Cannelle de Chine, Chinesischer Zimt, Kassie, Keishi, Keihi, Kashia, Korichnoje derevo, Kassia and Kassia korichnaya.

Habitat: Native to China, Indonesia, and Vietnam.

Origin:   

Harvested: Cultivated

Parts Used: Tree bark   

Learn more about Cinnamon                                                              

Disclaimers: