Konjac Gum (Glucomannan) Powder

$21.49
SKU: 2KONRP100

Botanical Name Amorphophallus konjac

Common Name:

  • English:  Konjac, Elephant Foot Yam, Glucomannan
  • Ayurvedic: Suurana, Kanduula, Arshoghna, Kand-ayak, Kandala
  • Unani: Zamin-qand, Zamikand
  • Also, known as: Chenaikkizhangu, Kaathukarunai, Konjak, Konjaku, Konnyaku potato, Devil's tongue, Voodoo lily, Snake palm, Elephant yam, Gonyak, 

    Konjac Gum, Konjac Powder, Konjac Glucomannan

Origin:  China

Parts Used: Tuber/Corm                                                            

General Information:

Konjac Gum Powder is a natural, plant-derived ingredient obtained from the tuber of Amorphophallus konjac. It is naturally rich in glucomannan, a water-soluble polysaccharide known for its exceptional ability to absorb water and form a thick, viscous consistency.

Because only a relatively small amount is required to create viscosity, Konjac Gum is widely used as a thickener, stabilizer, gelling agent and texture enhancer in a variety of food and formulation applications.

Its neutral character and strong water-binding properties make it a versatile ingredient for both home and commercial use.

Common Uses

Konjac Gum Powder is commonly used in:

  • Sauces, gravies and dressings

  • Soups and prepared foods

  • Noodles and specialty food products

  • Bakery and gluten-free formulations

  • Desserts and confectionery

  • Beverages and drink mixes

  • Thickening and stabilizing formulations

  • Plant-based food applications

  • Cosmetic and personal-care formulations

Product Features

✓ 100% Konjac Gum Powder
✓ Botanical source: Amorphophallus konjac
✓ Naturally derived from konjac tuber
✓ Rich in konjac glucomannan
✓ Excellent water-binding properties
✓ Effective thickening and stabilizing ingredient
✓ Fine powder for convenient formulation
✓ Suitable for a wide variety of applications
✓ Available in 100g, 200g, 400g and 1kg sizes

Ingredients

100% Konjac Gum Powder (Amorphophallus konjac)

No additional ingredients are intentionally added.

How to Use

Konjac Gum has a high water-absorption capacity and can produce significant viscosity at relatively low concentrations. For best results, gradually disperse the powder into the formulation while mixing thoroughly to help prevent clumping.

The appropriate amount will depend on the desired consistency and intended application.

Storage

Store in a cool, dry place away from direct sunlight, heat and moisture. Keep the package tightly sealed after opening.

Important Information

As a naturally derived product, minor variations in colour, texture and appearance may occur between batches.

This product is sold as a raw ingredient. Customers are responsible for determining the appropriate quantity, formulation and suitability for their intended application.

Disclaimer: Information provided is for general educational and product information purposes only and is not intended to diagnose, treat, cure or prevent any disease.

Precautions: 

You should consult with a qualified healthcare practitioner before using any herbal products, particularly if you are pregnant, nursing, or on any medications.

All information on this website is for educational purposes ONLY.

This information has not been evaluated by Health Canada.

This information is not intended to diagnose, treat, cure, or prevent any disease.