Brewer’s Yeast


General Information:

Brewer's yeast is made from a one-celled fungus called Saccharomyces cerevisiae and is used to make beer. It has been grown and used as a nutritional supplement for years. Brewer's yeast is a rich source of minerals particularly selenium; protein; B-complex vitamins, and chromium.

In the 19th century, bread bakers obtained their yeast from beer brewers, and this led to sweet-fermented breads.

This product is an inactive brewer’s yeast powder.  The bitter flavor has been lowered by a natural washing procedure without the use of chemicals.  The result is a light brown colored powder, with smoky/cheesy flavor notes.  It is designed for numerous food applications. 

Ingredient:  Dried yeast (inactive) contains barley gluten and wheat gluten


You should consult with a qualified healthcare practitioner before using any herbal products, particularly if you are pregnant, nursing, or on any medications.

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This information has not been evaluated by Health Canada.

This information is not intended to diagnose, treat, cure, or prevent any disease.