Botanical Name: Arctostaphylos uva-ursi

Common Name:

English: Uva Ursi, Bearberry, kinninnick
Unani: Inbud-dub, Angur-e-khiras, Reechh Daakh
Also, known as: Achelblätter, Achelkraut, Arberry, Arctostaphylos, Bärenkraut, Barentraube, Barentraubenblatter, Bearberry, Bear’s Grape, Beredruif, Berry Leaves, Brockberry, Busserole, Coralillo, Crowberry, Dogberry, Enab Edhdhib, Feuille De Busserole, Feuille De Raisin D’ours, Folia Artostaphyli, Folia Garjubae, Folia Uvae-Ursi, Folia Vaccinii Ursi, Foxberry, Gayuba, Herba Garjubae, Hog Cranberry, Hojas De Gayuba, Kinnikinnick, Leesikas, Lisc Maçznicy, Mealyberry, Medveszololevel, Moosbeerenblatter, Mountain Box, Ptarmigan Berry, Raisin D’ours, Red Bearberry, Sagochomi, Sandblätter, Steinbeerenblatter, Upland Cranberry, Uva Ursi, Uvaursina, Uwaurushi, and Wolfsbeerenblatter

Habitat:

Origin: North America, Asia and northern Europe

Harvested: Wild or cultivated

Parts Used: Leaves

Disclaimers:

Uva Ursi Leaves Tea Bag